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Vegetables

Recipes and Techniques from the World's Premier Culinary College

2007 INDIES Winner
Silver, Cooking (Adult Nonfiction)

The Culinary Institute of America
Lebhar-Friedman Books (May 2007)
Hardcover $40.00 (304pp)
978-0-86730-918-8

Tags
#silver
#cooking

Complete with recipes for soups, appetizers, salads, entrees, side dishes, and more.